Lamb Chops with Rosemary Flageolets

Lamb Chops with Rosemary Flageolets

Another Cooking Light recipe. We've been having quite a bit of lamb lately since Nicole can't eat chicken right now. I'm not a huge fan of beef and pork, so we've added the lamb in to kind of mix it up a bit.

We substituted vegetable broth for the chicken broth, and white beans for the flageolet beans (because we didn't find the flageolet beans). The bean mixture would make a good side dish on it own.

Posted by Sean at 5:07 pm (Edit)