Mushroom & Olive Pizza
Last night I made pizza using crust made in the bread machine. It was pretty ghetto. Jarred sauce, jarred sliced olives, canned mushrooms, pre-shredded mozerlla. Flavor was good, but the crust baked down to the pizza stone pretty thoroughly. Uhg.
Hey Leesha,
Glad someone is looking at the site. This sound pretty good. We might have to try it next time we decide to make pizza.